Before you choose a still for whiskey, rum or brandy, it helps to understand what each spirit asks of the process. The Distilling Data Dump is a collection of compiled distillation research, gathered in one Google Shared Drive file for beginners and experienced distillers alike. Think of it as a lab notebook you can learn from before you start writing your own.
What's Inside
- Step-by-step guides covering mashing, fermentation and distillation
- Proven recipes for a variety of spirits, including whiskey, rum and fruit brandies
- Equipment lists and setup tips, so you're using the right tools for the job
- Troubleshooting advice for common distilling problems
- Safety tips and best practices to keep your distilling safe and legal
- Insights from seasoned moonshiners
Why It Helps With Choosing a Still
A grain whiskey, a cane rum and a fruit brandy each start from a different wash and reward a different approach. Reading through the recipes and equipment notes side by side shows you how the pieces fit together: mash, ferment, still and cuts. You'll be better prepared to pick the copper still that suits the spirit you care about most. You'll also be ready to fix a problem when a run doesn't go to plan.
For Beginners and Veterans
If you're new, the step-by-step guides give you a clear starting point. If you've been at it a while, the troubleshooting notes and seasoned insights can help you refine your craft and run cleaner experiments.
Have a question about the files? Call or text the shop at 603-997-6786.
Owning a still is legal in the US, but making spirits requires federal (TTB) permits. Always follow federal, state, and local law.
